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Food Science and Technology

Huskers compete in the university's Stroll Off competition in the Nebraska Union on Sept. 8.

Achievements | Honors, awards, publications for Sept. 15

September 15, 2017

Can yogurt each day keep the doctor away?

May 16, 2017

Agriculture & Environment

Science & Technology

Microparticles

Particle offers promise for vaccine in pill form

April 11, 2017

Science & Technology

Innovation Commons on UNL's Nebraska Innovation Campus. (Craig Chandler | University Communications)

Impossible Foods CEO to deliver sustainability seminar

February 15, 2017

Agriculture & Environment

Obituary | Glenn Froning

February 3, 2017

Amanda Ramer-Tait

Food for Health Center to study promising pharmaceutical

January 24, 2017

Science & Technology

Nebraska's Heather Hallen-Adams holds a beaker of the yeast she helped identify for Lincoln's Boiler Brewing Company. The yeast was used to brew Nebraska Native, an American wild ale and the first commercially available craft beer made only from Nebraska ingredients.

Fungi expert helps craft beer project

January 23, 2017

Science & Technology

Research shows potential of great northern bean

October 28, 2016

Agriculture & Environment

Bob Hutkins

Gut feeling: Study finds ingested bacteria can stick for months

October 17, 2016

Science & Technology

Directed by Andrew Benson (pictured), the Nebraska Food for Health Center will bring together strengths in agriculture and medicine from throughout the university system, and will help develop hybrid crops and foods to improve the quality of life of those affected by critical diseases.

Nebraska Food for Health Center to unite strengths in agriculture, medicine

September 16, 2016

Science & Technology

Miller, Weller appointed IANR interim department heads

June 30, 2016

Agriculture & Environment

UNL microbiologist Andrew Benson leads a class discussion on gene sequencing of e.coli in December 2015. Benson will discuss his research during the spring Nebraska Lecture on April 20.

Benson's research focus inspired by microbiology course

April 18, 2016

Science & Technology