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Beef

The journal Rangeland and Ecological Management recently published an article detailing the results of a survey of western South Dakota ranchers who endured a 2016 flash drought that significantly altered forage production in the area.

Study: Ranchers with drought plans make some pivotal moves sooner

January 5, 2021

Agriculture & Environment

University of Nebraska–Lincoln researchers are using collars fitted with GPS and accelerometers to track the movements and behavioral patterns of beef cattle and how they link to efficient beef production systems.

Husker researchers linking cattle behavior to efficient beef production

September 16, 2020

Agriculture & Environment

Water into swine: U.S. using less water for livestock than in 1960

February 24, 2020

Agriculture & Environment

Science & Technology

A Nebraska researcher transfers E.coli from gar plates growing cultures for analysis. A seven-year, Nebraska-led research project is being awarded for its work to reduce food-borne illness caused by Shiga Toxin-producing E. coli.

Husker-led E. coli research wins USDA award

October 11, 2017

Klopfenstein among top 50 beef industry leaders

October 29, 2013