Dairy Store remains Nebraska U's coolest summer spot

· 1 min read

Dairy Store remains Nebraska U’s coolest summer spot

Video of ice cream being made at the UNL Dairy Store.
Curt Bright | University Communication and Marketing
Vi Tran, a senior in actuary science, serves up a cone of Clover 4-H Mint at the Dairy Store on July 18. The university’s Dairy Store team churns out between 200 and 400 gallons of ice cream each week.

As forecasts herald a return to the century mark this week, the University Communications and Marketing team is serving up a behind-the-scenes look at the University of Nebraska–Lincoln’s Dairy Store.

Click the video above to learn how the 104-year-old Dairy Store makes its ice cream and continues to be the sweetest place to hang out on campus. Learn more about the Dairy Store.

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