Chancellor Ronnie Green is on campus and talking one-on-one with Huskers in his “3 Questions with Ronnie” video series. In this video, Green explores 10 years of successful growth at Nebraska Innovation Campus. The discussion features Dan Duncan, executive director of Nebraska Innovation Campus, and Mary Morran, a sophomore food science and technology major.
Nebraska Innovation Campus is celebrating its 10th year since a groundbreaking was held in November 2012. The public/private research campus has grown to include office space, makerspace, conference center, coffee shop, hotel, lab space, pilot plant and greenhouse space. It is also home to the University of Nebraska–Lincoln’s Department of Food Science and Technology, which is part of the College of Agricultural Sciences and Natural Resources.