The Wellness Kitchen is offering ready-to-go meal kits on the first Monday of each month. The “Meal Kit Mondays” service includes everything needed to prepare dinner in under an hour.
Participants provide only the tools, cooking spray and some minor chopping/mixing/baking to complete the meal. Each meal costs $15 and serves four. Upcoming meal options include:
April 2 (pre-order by March 31) — Modern tuna noodle casserole, skillet chicken with orzo and olives, and curry beef with peas.
May 7 (pre-order by May 5) — Oven roasted ratatouille, avocado black bean enchiladas, and coconut jerk peas with pineapple salsa.
The difference between Meal Kit Mondays and other meal services is the low cost at less than $4 per serving. Additionally, three entree options are available each month and participants may order one, two or all three meals and multiples of the same meal.
Participants can pre-order and pay for meals online and email Robine their preferred meal choices. The ready-to-go meals will be available for pick up at the Recreation and Wellness Center between 4:30 and 5:30 p.m. on the first Monday of the month.
Deadline for pre-orders is the 48 hours prior to pick-up.
